CoolCooksShare

CoolCooksShare

5/04/2009


The History of Steak Tartare


Google Knol: http://knol.google.com/k/richard-wottrich/the-history-of-steak-tartare/1vhlibf1nd0t1/3#


Posted by Richard Wottrich at 6:28 PM
Email ThisBlogThis!Share to XShare to FacebookShare to Pinterest

No comments:

Post a Comment

Newer Post Older Post Home
Subscribe to: Post Comments (Atom)

Guy Savoy's Famous Oysters, Paris

(Above Photo: RLW)

Facebook Badge

Richard Wottrich

Create Your Badge

CoolCooksShare Titles

  • Home
  • Cookbooks
  • Food Politics
  • Food Prose
  • Menus
  • Photos
  • Recipes
  • Restaurants
  • Wine

Facebook Badge

CoolCooksShare

Promote Your Page Too

CoolCooksShare Refrain

The perfect repast encapsulates time
The perfect dish evokes memories
The perfect wine suspends disbelief
The perfect flowers illuminate your soul
The perfect dinner binds us together

Richard Wottrich

Search CoolCooksShare

Subscribe To CoolCooksShare

Posts
Atom
Posts
Comments
Atom
Comments

Cool Cooks Blog Archive

  • ►  2017 (1)
    • ►  March (1)
  • ►  2016 (1)
    • ►  January (1)
  • ►  2015 (11)
    • ►  November (4)
    • ►  October (4)
    • ►  September (1)
    • ►  August (1)
    • ►  July (1)
  • ►  2014 (4)
    • ►  August (1)
    • ►  June (1)
    • ►  January (2)
  • ►  2013 (4)
    • ►  March (3)
    • ►  February (1)
  • ►  2012 (12)
    • ►  November (2)
    • ►  September (1)
    • ►  June (3)
    • ►  May (1)
    • ►  April (3)
    • ►  March (2)
  • ►  2011 (31)
    • ►  December (1)
    • ►  November (2)
    • ►  August (4)
    • ►  July (2)
    • ►  June (1)
    • ►  May (5)
    • ►  April (3)
    • ►  March (5)
    • ►  February (5)
    • ►  January (3)
  • ►  2010 (65)
    • ►  December (5)
    • ►  November (2)
    • ►  October (1)
    • ►  September (1)
    • ►  August (4)
    • ►  July (4)
    • ►  June (8)
    • ►  May (7)
    • ►  April (7)
    • ►  March (9)
    • ►  February (11)
    • ►  January (6)
  • ▼  2009 (44)
    • ►  December (7)
    • ►  November (8)
    • ►  October (11)
    • ►  September (5)
    • ►  August (5)
    • ►  July (3)
    • ▼  May (1)
      • The History of Steak Tartare Google Knol: http:/...
    • ►  March (1)
    • ►  January (3)
  • ►  2008 (16)
    • ►  December (2)
    • ►  November (3)
    • ►  August (1)
    • ►  July (8)
    • ►  March (1)
    • ►  February (1)
  • ►  2007 (4)
    • ►  October (1)
    • ►  April (1)
    • ►  January (2)
  • ►  2006 (2)
    • ►  March (2)
  • ►  2005 (6)
    • ►  December (1)
    • ►  November (2)
    • ►  October (1)
    • ►  March (1)
    • ►  February (1)
  • ►  2004 (1)
    • ►  September (1)
  • ►  2003 (2)
    • ►  February (2)

Cool Cooks on Location

Cool Cooks on Location
Blog author Richard Wottrich on the Stars & Stripes 12-Meter off St. Maarten

Cook Cooks on Location

Cook Cooks on Location
LoLo, St. Maarten

Vienna Sweet Shop

Vienna Sweet Shop
Vienna, Austria (Photo: RLW)

Cool Cooks on Location

Cool Cooks on Location
Live Alaskan King Crab, Vancouver, Canada

Cool Cooks on Location

Cool Cooks on Location
Yellowtail Snapper, St. Barths

Cool Cooks Contributors

  • Deryn Pilliod
  • K
  • Kemosabi
  • Laurie Haverkamp
  • Linda
  • M's Notes
  • Mary
  • Oddbjorn
  • Richard Wottrich
  • Sandy Harkless
  • Vicki
  • emily wottrich
  • lele1311
  • maria isasi
Powered By Blogger

Cool Cooks on Location

Cool Cooks on Location
Squids Drying, Naxos, Greek Islands

Cool Cooks on Location

Cool Cooks on Location
Spices, St. Jean Pied de Port, Basque Country

Cool Cooks on Location

Cool Cooks on Location
Fresh Mackerel, Flam, Norway
Travel theme. Powered by Blogger.